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      • Lisa M. Berger MPH, CP-FS
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  • CONTACT
  • Login/Logout
  • HOME
  • CLASSES & EXAMS
    • Which training is right for me?
    • Private On-Site ServSafe Classes
    • On-Site Private Exams
    • ServSafe Certificate & Online Course
    • Choke Save Classes
    • ServSafe Exam Info
    • ServSafe Practice Test
    • Check my Exam Score
    • Food Safety for Managers Textbook
  • CONSULTING
    • OUR SERVICES
      • ServSafe Managers Certification
      • Food Safety Training
      • On-Site Private Classes
      • Online Course & ServSafe Certificate
      • Choke Save Classes
      • HACCP Plan Development
      • Audits (Inspections)
      • Plan Review
      • Foodborne Illness Complaint Investigation
      • Allergy Awareness
    • OUR STAFF
      • Lisa M. Berger MPH, CP-FS
      • Eileen M. Hicks CP-FS
      • Tiffany Todd-Cahill CP-FS
      • Pedro A, Diaz MBA
      • Robin Williams BS, CP-FS, REHS, RS
      • Cindy Parenteau CP-FS
      • Dr. Darin Detwiler, LP.D., M.A.Ed.
    • RESOURCES
      • FDA Food Code
      • Food Safety Links
      • Eat Here – Our Clients
      • News
      • Registration
      • MAKE A PAYMENT
  • TRAINING AIDS
    • Food Safety Training Videos
    • Food Safety for Managers Textbook
    • Food Safety for Managers Textbook with ServSafe Answer Sheet
    • ServSafe Managers 7th Edition Textbook
  • CONTACT
  • Login/Logout
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Class Schedules

We are no longer offering open classes. We continue to offer onsite classes where we bring a live class to you with tailored content based on your operation. If you think an online course would work for you, try our FSM2020 online course. Our “Food Safety for Managers” textbook is a complete, easy to read book used in all our classes. Any of these options will prepare you for a ServSafe Exam

Take the Online Class……

Choke Save Class Schedule

We have temporarily discontinued our in person class at our Boston Office but can still offer a private on site Choke-Save class for you

Choke-Save Registration
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